Tel: 01738 622563
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Gram flour battered lamb haggis served with tamarind and creamy tomato sauce..
Samosa and onion bhaji served with tamarind chutney..
Served with Homemade Tomato Chutney - Contains Eggs..
Spiced lamb and chicken mincemeat cooked in tandoor served with mint yoghurt chutney..
Onions cooked with ginger, herbs, chilli and spiced ball served with tamarind chutney..
Squid rings marinated with chefs special batter and served with sweet chilli sauce..
Pan fried king prawn cooked with white wine, garlic, chilli, herbs and spices..
Gram flour battered marinated chicken served with coriander and chilli chutney..
Beautifully marinated lamb cutlets cooked in tandoor served with yoghurt chutney..
Chicken marinated with cheese, garlic, ginger and chilli served with mint chutney..
Marinated Chicken tikka pan-fried with capsicums, onion, garlic and green chillies - Contains Soya, Dairy & Mustard..
Nepali spiced chickpeas and potatoes served on deep fried bread..
(Please allow 20 minutes) Nepali spiced chicken steam dumpling served with tomato chutney..
Selection of lamb, chicken and vegetables..
King prawn cooked with herbs and spices served on deep fried bread..
Everest Inn Blackheath
41 Montpelier Vale Blackheath, London SE3 0TJ. Tel: 020 8852 7872
Everest Inn Perth
36 South Methvan Street Perth, Scotland PH15NU. Tel: 01738 622563
Everest Inn Hythe
32-34 High Street Hythe, Kent CT21 5AT. Tel: 01303 269898
Everest Inn Ashford
113 Station Road Ashford, Kent TN23 1PJ Tel: 01233 643643
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